JONGGA Days Ueong & Danmuji

Pickled radish: radish 92.7%, refined salt, gardenia yellow pigment (natural pigment), aromatic acetic acid (synthetic vinegar), potassium sorbate (synthetic preservative), sodium salcarin (synthetic sweetener), sodium L-glutamate (flavor enhancer), Citric acid, vitamin C, sodium SULFITE (antioxidant)

Burdock: Burdock root 90%, SOY sauce, starch syrup, sugar, purified water, refined salt, sodium L-glutamate (flavor enhancer), potassium sorbate (synthetic preservative), pickled sauce (MACKEREL extract), caramel (natural additive)