SINGRAM Ueong & Danmuji für Gimbap

Pickled radish, Sea salt, Salted burdock (Burdock, Water, Citric acid), Other fructose, Starch syrup, SOYsauce (skimmed SOYbean), Sodium L-glutamate, WHEAT, Glacial acetic acid, Gardenia yellow, Potassium sorbate (Preservative), Sodium saccharin (sweetener), Citric acid, Caramel color, Glycine, Vitamin C, Sodium polyphosphate, DL-malic acid, DL-alanine, Disodium succinate, Sodium L-glutamate, 5'-ribonucleotide disodium, Sodium Contains sodium sulfate (antioxidant)

contains SOYbean, WHEAT, SULFUR dioxide