HAEMALGEUN Fish Cake - Assorted

FISH meat (FISH meat, D-sorbitol, sugar, acidity regulator), WHEAT flour, green onion, carrot, refined salt, sodium L-glutamate (sodium glutamate), flavor enhancer, D-xylose, SOYbean oil, gluconodelta Lactone, potassium sorbate (synthetic preservative), enzyme-treated stevia (natural sweetener)
seasoning: Refined salt, sugar, SOY sauce powder (SOY sauce, defatted SOYbeans, refined salt), dextrin, refined salt, BONITO extract powder, ANCHOVY extract powder, beef powder, kelp powder, Myungsin CME (CRAB), smoked BONITO, ANCHOVY Powder, sodium L-glutamate (flavor enhancer), vegetable hydrolyzed sweetener powder, 5-inominate sodium, 5-guanylate sodium, garlic powder, black pepper powder