MATSARANG Yachae Son Mandu

WHEAT flour, modified tapioca starch, napa cabbage, chives, SOY protein, onion, sweet potato noodle (sweet potato starch), green onion, palm oil, tocopherol, dried radish, tofu (SOYbean, calcium sulfate), mixed seasoning powder (dextrose, maltodextrin, water, salt, SOY, WHEAT, onion, garlic, corn, rice powder, pepper, glucose, monosodium glutamate, glycin, dextrin, caramel color, ribonucleotide), sugar, SESAME oil, SOYsauce [SOYbean, WHEAT, water, salt, fructose, ethanol, yeast extract, monosodium glutamate, steviol glycoside, licorice-extract (amino acid), WHEAT bran, crushed BARLEY, vitamin B1 lauryl sulfate], isolated SOY protein, monosodium glutamate, vegetable oil (SOY oil, green tea extract, onion, green onion), garlic, WHEAT GLUTEN, potato starch, WHEAT fiber, salt, emulsifier (sorbit, SOY oil, water, polyglycerol ester, lecithin), sodium acetate, malic acid, cyclodextrin, pepper powder, ginger powder, disodium inosinate, disodium guanylate

may contain TRACES OF OTHER CEREALS CONTAINING GLUTEN, SESAME SEEDS, PEANUTS, TREE NUTS, CRUSTACEANS, MILK, EGGS, FISH AND MOLLUSCS.