BIBIGO Udon Noodles Korean - Topokki Chili

Udon noodles 80%: WHEAT flour, water, modified tapioca starch, WHEAT gluten, salt, sunflower oil (SOY, antioxidant: E307, acidity regulator: E270, thickener: E401).
Sauce 19%: Sugar, water, chili paste 18% [chili paste (WHEAT, corn syrup, defatted SOYbeans, rice powder, WHEAT powder, distilled alcohol (WHEAT, BARLEY), salt, chili powder)], high-fructose corn syrup, SOY sauce (water, defatted SOYbeans, salt, distilled alcohol, glucose, WHEAT), pear concentrate, red pepper powder, seasoning (SOY, WHEAT), garlic extract, modified starch, salt, black pepper powder, acidity regulator: E330, citrus extract, thickener: E415, colorant: E160c.
Topping 1%: SESAME, seaweed 0.11%.