NONGSHIM Shin Ramen Keunsabal

Noodles: WHEAT flour, palm oil, potato starch, modified starch, rice bran flavor solution, EGG shell calcium, refined salt, noodles added alkali (acidity regulator), mixed formulation (acidity regulator), SOY sauce seasoning solution, guar gum, oligo green tea flavor solution, vitamin B2
Soup: Yukgaejang Seasoning, Refined Salt, SOY Sauce Base, Seasoned Amino Acid SOY Sauce Powder, White Sugar, Starch Syrup Powder, Seasoning Flavor Powder, Stir-fried Seasoning Powder, Broth Seasoning Powder, Beef Seasoning Powder, Garlic Extract Powder, Complex Seasoning Powder, Palm Oil Seasoning Powder, Yeast Flavor flour, pepper powder, spicy seasoning powder, 5-ribonucleotide sodium, powdered red pepper paste, onion flavor powder, beef broth seasoning powder, disodium succinate, chili flavor powder, complex seasoning SOY sauce powder, dried green onion, EGG-flavored FISH paste, dried FISH cake

Contains WHEAT, SOYbean, MILK, EGG, pork, beef, chicken