HAIDILAO Mini Hot Pot Cup - Tomato

Pickled vegetables: Salted lotus roots (lotus roots, salt, preservative: E223 (contains SULPHITE)), potato, Jew’s ear, salted kelp (kelp, salt), salted bamboo shoots (bamboo shoots, salt, preservative: E223 (contains SULPHITE)), water, salt, acidity regulator: E330, flavour enhancer:  E621, E635, preservative: E202, Tomato paste 10%, SOYbean oil, tomato 4%, tomato sauce 3,9% (water, tomato paste, high fructose corn syrup, maltose syrup, vinegar, salt, thickener: E1422, E415, flavour, spices), sugar, onion, salt, ginger, yeast extract, flavour enhancer: E621, E635, acidity regulator: E330, preservative: E202, Vermicelli: Peas, mung beans, water