OTTOGI Cup Bap - Miyeokguk

Rice: Rice, acidity regulator
Soup: purified water, beef, roasted seaweed concentrate (dried seaweed, corn oil), brisket concentrate, refined salt, beef bone extract, brewed SOY sauce, beef broth concentrate, garlic, beef seasoning extract, umami base, garlic extract, sodium L-glutamate (flavor enhancer) ), flavor enhancer, nutrient fortifying agent, pepper powder
flake: Roasted seaweed, dried seaweed, SESAME oil (SESAME)

Contains SOYbean, WHEAT, beef, SHELLFISH (OYSTER, MUSSEL)