CJ BEKSUL Sogalbi Yangnyeom

SOY sauce [water, hydrolyzed SOY protein, salt, high fructose corn syrup, defatted SOY beans, WHEAT, cooking rice wine, koji (BARLEY)], sugar, high fructose corn syrup, pear puree 11% [pear puree, antioxidant (e300)], onion, water, garlic, apple puree 4%, WHEAT protein, salt, seasoning sauce (sweetener (e640), spring onion extract, black pepper, ginger extract, acidity regulator (e330), thickener (e415), color (e150c), SESAME seeds