NONGSHIM Sarigomtang Cup

Noodles: WHEAT flour, potato starch, palm oil, modified starch, rice bran flavor solution, EGG shell calcium, refined salt, beef bone beef mixed extract, noodle-added alkali agent (acidity regulator), mixed formulation (acidity regulator), oligo green tea flavor solution
Soups: Crucible seasoned powder, beef bone flavoring powder, beef flavor powder, beef stock seasoning powder, refined salt, scallop extract powder, B cream, palm oil seasoning powder, broth seasoning base, onion base, rice flour, 5-ribonucleotide Sodium, starch syrup powder, black pepper powder, refined sugar, disodium succinate, seasoning powder, dried green onion, freeze-dried green onion

contains WHEAT, EGG, SOYbean, MILK