OTTOGI Cup Bap - Busan Doejigukbap

Rice: Rice, acidity regulator
Gomtang: purified water, pork 33%, pork bone concentrate 6.6% [pork bone extract 85.8% (pork bone, soluble solids 5%), refined salt, extracted oil, edible pork, low sweet sugar], beef bone extract, garlic, ginger, radish extract powder , Refined salt, yeast extract, flavor enhancer, coffee powder, whole peppercorns, bay leaf
red pepper seasoning: purified water, red pepper powder, starch syrup, sugar, garlic, green onion, red pepper, refined salt, onion flavored powder, ginger, roasted SESAME, plum extract, SESAME oil, Fermented LACTIC acid
Flake: Freeze-dried green onion